Enter your sustainable seafood recipe in The Great Sustainable Seafood Recipe Contest for a chance to win a trip to the Napa Valley, a Big Green Egg™ MiniMax Grill, or All Clad™ cookware.

In your entry, please tell us about your sustainable seafood choice and why you featured it, along with the St. Supéry wine you feel pairs best with your dish and why. Including a photo of the prepared dish is highly recommended. Best of luck to everyone who enters the 2023 recipe contest!

Entry deadline: August 15, 2023